Le Cordon Bleu Programs
If you love cooking, you can turn that love into a fun and rewarding career. The following schools each offer Le Cordon Bleu programs. Browse the list. If one of the schools is near you, click on the "Get more info" link to receive more information about that program.


Le Cordon Bleu College of Culinary Arts Minneapolis/St.Paul
Your passport to a grand career. Le Cordon Bleu College of Culinary Arts - Minneapolis/St.Paul provides quality education to aspiring chefs. This world-class program offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences (AAS degrees) can be earned in as little as 15 months. More info.


Le Cordon Bleu College of Culinary Arts Atlanta
Study culinary arts and the Le Cordon Bleu program in Atlanta culminating with your Associate degree.
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Le Cordon Bleu College of Culinary Arts Las Vegas
You can get your Associate degree in as quickly as 15 months with their Le Cordon Bleu program which blends a traditional American culinary education with classical French culinary techniques. Located in Las Vegas, Nevada. Get more info.



Le Cordon Bleu College of Culinary Arts Miami
Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement assistance is available as well as financial aid for qualified students. Get more info.


Le Cordon Bleu College of Culinary Arts Los Angeles
Train with the best. If you have a passion for food, Le Cordon Bleu College of Culinary Arts Los Angeles, located in Pasadena, CA, can prepare you for success. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts, patisserie and baking, or hospitality. Get more info.


Le Cordon Bleu College of Culinary Arts Chicago
Our students can develop a focused, theoretical foundation and learn essential technical skills that can be applied to the finest European and North American culinary traditions, methods, and industry-current technologies. Take the first step towards pursuing your goals by coming to Le Cordon Bleu College of Culinary Arts Chicago (formerly The Cooking and Hospitality Institute of Chicago). Get more info.


California Culinary Academy
California Culinary Academy is located in San Francisco, one of the world’s culinary capitals. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Associate degrees are available in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management. Certificates are available in Baking and Pastry Arts. Gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more. Get more info.


Le Cordon Bleu College of Culinary Arts Orlando
Located in the heart of Florida, in one of the country's top vacation destinations, Le Cordon Bleu College of Culinary Arts Orlando provides Culinary Arts and Pâtisserie & Baking training and can help prepare students for opportunities in the culinary arts, pastry and baking, and hospitality industries.
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Texas Culinary Academy
Turn your love of cooking into a career. Texas Culinary Academy, located in Austin, Texas, has partnered with Le Cordon Bleu to offer students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program combines classical French techniques with cutting-edge American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months.
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Le Cordon Bleu College of Culinary Arts Scottsdale
Le Cordon Bleu College of Culinary Arts Scottsdale has 20 years of experience educating professionals for the exciting culinary and hospitality industry. Few institutions possess the prestigious reputation of Le Cordon Bleu. This internationally renowned school for culinary arts and hospitality management has become synonymous with expertise, innovation, tradition, refinement, and service. These qualities are enthusiastically nurtured here at the Scottsdale campus and passed on to our students. Our Culinary Arts and Pâtisserie & Baking training can help students prepare for opportunities in the culinary arts, pastry and baking, and hospitality industries.
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Le Cordon Bleu College of Culinary Arts Portland
Join the highly esteemed Le Cordon Bleu programs at Le Cordon Bleu College of Culinary Arts Portland in Portland, OR. You can earn an associate's degree in culinary arts or hospitality and restaurant management, or you can pursue a certificate in patisserie and baking. Students are taught by accomplished pastry and culinary chefs. Get more info.


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